In a wide study of nearly 28,000 people aged 55 and older, researchers found that those who ate healthy foods had a smaller drop in brain power.
read more at http://www.medicalnewstoday.com/articles/293532.php
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一項有差不多二萬八千名五十五歲或以上人士參與的調查發現，那些飲食健康的人，智力衰退的程度較小。
要了解更多有關資料，請參閲http://www.medicalnewstoday.com/articles/293532.php
